The Secondary School of Gastronomy and Hotel Industry Ltd.
Holder of:
Thanks to its sixteen-year history, the school ranks among the oldest and largest private schools in the Czech Republic.
Along the years the offer of branches has been conformed to the requirements and needs of applicants.For hotel and gastronomical services we train our students in following branches: Hotel Industry and Tourism, Waiter/Waitress, Cook, Confectioner, Public Catering. We try hard to prepare our students for work in the Czech Republic as well as in other countries of the European Union.
We provide education not only to pupils of the nineth class of basic schools, but we also offer external forms of studies to people, who already work in the field of gastronomy or in other branches.